Sweet And Sour Hot Ham Sandwiches

Serves: 3

Cierra Adams

1 January 1970

Based on User reviews:

48

Spice

54

Sweetness

42

Sourness

41

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

2 tbsps

White Vinegar

Directions:

1

Coat large skillet with no-stick cooking spray

2

Heat skillet over medium heat

3

Saute ham, 1/3 at a time, 15 seconds or until ham is lightly browned

4

Remove from skillet and place in large bowl

5

Heat oil in same skillet over medium-low heat

6

Add onion and green pepper; saute 7 minutes or until tender

7

Stir in ham glaze, undrained pineapple, brown sugar and vinegar

8

Heat through

9

Pour over ham in bowl; toss to coat

10

Serve on rolls