Leftover Halloween Candy Cookies
Serves: 5
Iva Padberg
1 January 1970
Based on User reviews:
45
Spice
43
Sweetness
56
Sourness
39
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Melt candy bars, sugar, and butter in a saucepan over medium heat
2
Remove from heat and cool slightly, about 5 minutes
3
Beat in eggs, one at at time, until smooth
4
Mix in flour and baking soda to create a sticky dough
5
Chill dough in the refrigerator until it can be easily scooped, about 1 hour
6
Preheat oven to 350 degrees F (175 degrees C)
7
Grease 2 baking sheets with cooking spray
8
Roll 1 1/2 teaspoonful of dough into balls
9
Place onto prepared baking sheets 1 inch apart
10
Bake in the preheated oven until brown and fluffy, 10 to 12 minutes