Banana Pudding Iii

Serves: 6

Darlene Legros

1 January 1970

Based on User reviews:

48

Spice

53

Sweetness

57

Sourness

36

mins

Prep time (avg)

5

Difficulty

Ingredients:

1.5 cups

Water (cold)

2 cups

Heavy Cream

1 cup

Lemon Juice

Directions:

1

In a medium bowl, stir together condensed milk and water

2

Beat in pudding mix until smooth

3

Chill in refrigerator 5 minutes

4

In a separate bowl, whip cream until stiff peaks form

5

Fold whipped cream into chilled pudding mixture

6

Dip sliced bananas in lemon juice

7

Shake off excess

8

In a 2 1/2 quart serving bowl, spoon 1 cup pudding mixture

9

Top with one-third each of the wafers, bananas and remaining pudding

10

Repeat layers twice

11

Chill until serving