Grilled Peanut Butter, Banana And Chocolate Cones
Serves: 5
Mckayla Luettgen
1 January 1970
Based on User reviews:
42
Spice
49
Sweetness
47
Sourness
42
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Prepare outdoor grill for medium heat
2
Place 1 tablespoon morsels in each cone; top each with 1 tablespoon peanut butter
3
Divide banana slices among cones
4
Loosely wrap each filled cone with aluminum foil
5
Place cones on side on grill and heat 5 minutes or until morsels melt, turning on other side after 3 minutes
6
Remove wrapped cones from grill; let aluminum foil cool
7
Remove foil and top each with a serving of Reddi-wip