Tzatziki Sauce Ii
Serves: 2
Leola Gaylord
1 January 1970
Based on User reviews:
53
Spice
50
Sweetness
47
Sourness
39
mins
Prep time (avg)
3
Difficulty
Ingredients:
Directions:
1
Use a cheese cloth to strain the yogurt over a bowl for 3 to 4 hours, until most of the water has drained
2
Press excess liquid out of the shredded cucumber
3
In a medium bowl, stir together the cucumber and strained yogurt
4
Mix in the garlic, salt, pepper and mint
5
Chill the mixture for 1 to 2 hours