Glorified Picnic Rice
Serves: 5
Ewell Douglas
1 January 1970
Based on User reviews:
43
Spice
55
Sweetness
52
Sourness
37
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
Combine water and rice in a 3-quart saucepan
2
Bring to boil; simmer until water is absorbed and rice is tender, about 15 minutes
3
Allow to cool
4
Mix sugar and flour together in a bowl
5
Stir sugar mixture, pineapple juice, and beaten eggs together in a saucepan; cook and stir over medium-low heat until the mixture has the consistency of pudding, about 5 minutes
6
Allow to cool
7
Mix rice, pudding, pineapple, whipped topping, and cherries together in a bowl
8
Refrigerate until chilled, about 1 hour