Sweet Rose Water

Serves: 4

Fatima Kris

1 January 1970

Based on User reviews:

53

Spice

49

Sweetness

49

Sourness

39

mins

Prep time (avg)

5

Difficulty

Ingredients:

1 cup

Honey

2 tbsps

White Sugar

Directions:

1

Pour water into a large pot set over medium heat; add rose petals when you see bubbles starting to form on the bottom of the pot

2

Bring to a rolling boil; stir in honey and sugar until dissolved

3

Remove from heat

4

Remove rose petals with a slotted spoon