Creamy Chicken Chili
Serves: 3
Brad Rosenbaum
1 January 1970
Based on User reviews:
43
Spice
48
Sweetness
50
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Cook ground chicken and onion in a heavy pot over medium heat until no longer pink and onions begin to turn translucent, about 6 minutes
2
Drain excess fat
3
Stir in garlic and chili powder until chicken is coated and fragrant, 1 minute
4
Transfer chicken and onion mixture to a bowl
5
Prepare the Knorr(R) Rice Sides(TM) - Creamy Chicken (using the same pot) as directed on package instructions
6
When the rice is cooked and tender, add the ground chicken, diced tomatoes and green chilies, and refried bean to the rice
7
Stir until heated through, about 4 minutes
8
Serve with chopped cilantro and onion and/or shredded cheese