Japanese Scrambled Eggs With Pacific Saury
Serves: 3
Eda Schinner
1 January 1970
Based on User reviews:
43
Spice
55
Sweetness
46
Sourness
45
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Bring water to the boil in a skillet
2
Add saury, mirin, and soy sauce
3
Return to a boil and slowly pour in beaten eggs, mixing well
4
Cook eggs until firm and set, 2 to 3 minutes; garnish with scallion