Tomato Vinaigrette

Serves: 2

Lelia Marks

1 January 1970

Based on User reviews:

57

Spice

49

Sweetness

57

Sourness

39

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 large

Tomato

1

Shallot (chopped small)

1 tbsp

White Wine Vinegar

1

Sugar (a pinch of)

1 cup

Olive Oil

1

Salt

1

Black Pepper

Directions:

1

Coarsely grate 1 large tomato

2

Mix with 1/2 chopped small shallot, 1 tablespoon white wine vinegar, and a pinch of sugar, then add 1/4 cup olive oil; season with salt and pepper

3

Coarsely grate 1 large tomato

4

Mix with 1/2 chopped small shallot, 1 tablespoon white wine vinegar, and a pinch of sugar, then add 1/4 cup olive oil; season with salt and pepper