Quick Hoppin' John Soup
Serves: 2
Marley Adams
1 January 1970
Based on User reviews:
45
Spice
43
Sweetness
55
Sourness
45
mins
Prep time (avg)
3.4
Difficulty
Ingredients:
2 cups
WaterDirections:
1
Crumble sausage into a skillet over medium heat and cook until evenly brown
2
In a large pot, mix the cooked sausage, rice mix with seasoning packet, black-eyed peas, tomatoes, broth and water
3
Bring to a boil
4
Reduce heat to low, cover and simmer 20 minutes, or until rice is tender
5
Season to taste with salt