Frisée And Bibb Lettuce With Radishes And Spring Onions
Serves: 6
Cody DuBuque
1 January 1970
Based on User reviews:
47
Spice
52
Sweetness
53
Sourness
39
mins
Prep time (avg)
6.1
Difficulty
Ingredients:
1 cup
Mayonnaise2 tbsps
Lemon Juice (fresh)2 tbsps
Chives (fresh, minced)1 tsp
Sugar1
Salt2 medium
Carrot (peeled and coarsely grated)Directions:
1
In small bowl, whisk together yogurt, mayonnaise, lemon juice, chives, and sugar
2
Season to taste with salt and pepper
3
Cover and chill until ready to use
4
In large bowl, toss together frisée, bibb lettuce, radishes, spring onions, and carrots
5
Add dressing and toss to coat
6
Serve immediately
7
In small bowl, whisk together yogurt, mayonnaise, lemon juice, chives, and sugar
8
Season to taste with salt and pepper
9
Cover and chill until ready to use
10
In large bowl, toss together frisée, bibb lettuce, radishes, spring onions, and carrots
11
Add dressing and toss to coat
12
Serve immediately