Lemon-Orange Orange Roughy
Serves: 5
Terry Wiza
1 January 1970
Based on User reviews:
59
Spice
41
Sweetness
45
Sourness
43
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Heat oil in a large skillet over medium-high heat
2
Arrange fillets in the skillet, and drizzle with orange juice and lemon juice
3
Sprinkle with lemon pepper
4
Cook for 5 minutes, or until fish is easily flaked with a fork