Tangy Chicken Fajitas

Serves: 2

Mohammad Wiegand

1 January 1970

Based on User reviews:

42

Spice

56

Sweetness

54

Sourness

43

mins

Prep time (avg)

4.4

Difficulty

Ingredients:

1 cup

Olive Oil

Directions:

1

In a large glass bowl combine the oil, vinegar, lime juice, and dry salad dressing mix

2

Mix together

3

Add chicken strips, onion and bell pepper

4

Cover dish and refrigerate

5

Marinate for 3 to 6 hours

6

In a large skillet, heat oil

7

Remove chicken, onion and bell pepper from marinade and saute in oil until chicken is cooked through (juices run clear) and onion is translucent