Arugula Salad With Carrot And Yellow Pepper
Serves: 3
Rowena Kautzer
1 January 1970
Based on User reviews:
50
Spice
48
Sweetness
51
Sourness
39
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
In a small bowl whisk together the vinegar and salt and black pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified
2
In a large bowl combine the lettuce, the arugula, the carrot, and the bell pepper, drizzle the dressing over the salad, and toss the salad until it is combined well
3
In a small bowl whisk together the vinegar and salt and black pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified
4
In a large bowl combine the lettuce, the arugula, the carrot, and the bell pepper, drizzle the dressing over the salad, and toss the salad until it is combined well