Lemony Salsa Verde
Serves: 3
Destiney Bartoletti
1 January 1970
Based on User reviews:
48
Spice
41
Sweetness
54
Sourness
30
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
Directions:
1
Combine 1/2 lemon (with peel), seeded, chopped, 1 finely chopped small shallot, and 1 finely chopped garlic clove; season with salt and pepper
2
Let sit 5 minutes
3
Stir in 1 cup olive oil, 3/4 cup finely chopped fresh parsley, 1/2 cup finely chopped fresh cilantro, 1/4 cup chopped fresh chives
4
Season with salt, pepper, and lemon juice, if desired
5
Combine 1/2 lemon (with peel), seeded, chopped, 1 finely chopped small shallot, and 1 finely chopped garlic clove; season with salt and pepper
6
Let sit 5 minutes
7
Stir in 1 cup olive oil, 3/4 cup finely chopped fresh parsley, 1/2 cup finely chopped fresh cilantro, 1/4 cup chopped fresh chives
8
Season with salt, pepper, and lemon juice, if desired