Whipped Potatoes With Herbs
Serves: 5
Fredy Murphy
1 January 1970
Based on User reviews:
46
Spice
47
Sweetness
51
Sourness
44
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Cook potatoes and garlic in large saucepan of boiling salted water until tender, about 25 minutes
2
Drain well
3
Return potatoes and garlic to pot
4
Using handheld electric mixer, beat potato mixture at low speed until smooth
5
Add butter; beat until melted and smooth
6
Increase speed and whip potatoes just until light and fluffy
7
Stir in herbs
8
Season with salt and pepper; serve
9
Cook potatoes and garlic in large saucepan of boiling salted water until tender, about 25 minutes
10
Drain well
11
Return potatoes and garlic to pot
12
Using handheld electric mixer, beat potato mixture at low speed until smooth
13
Add butter; beat until melted and smooth
14
Increase speed and whip potatoes just until light and fluffy
15
Stir in herbs
16
Season with salt and pepper; serve