Easy Garlic And Rosemary Chicken

Serves: 5

Felicia King

1 January 1970

Based on User reviews:

48

Spice

50

Sweetness

56

Sourness

47 mins

Prep time (avg)

4.6

Difficulty

Ingredients:

2

Boneless Chicken Breasts (skinless,)

2 cloves

Garlic (chopped)

2 tbsps

Dried Rosemary

1 tbsp

Lemon Juice

1

Salt

1

Black Pepper (to taste)

Directions:

1

Preheat oven to 375 degrees F (190 degrees C)

2

Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste

3

Place in a 9x13 inch baking dish and bake in the preheated oven for 25 minutes or until done and juices run clear (baking time will depend on the thickness of your chicken breasts)