Peanut Butter Oatmeal Cookies

Serves: 5

Lilian Bahringer

1 January 1970

Based on User reviews:

55

Spice

47

Sweetness

59

Sourness

43

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1.5 cups

Shortening

1.5 cups

Peanut Butter

2 cups

Brown Sugar (packed)

3

Eggs

2 tsps

Vanilla Extract

3 cups

Quick Cooking Oats

2 cups

Whole Wheat Flour

2 tsps

Baking Soda

1 tsp

Salt

Directions:

1

Preheat oven to 350 degrees F (180 degrees C)

2

In a mixing bowl, cream the shortening and peanut butter

3

Add the brown sugar, eggs, and vanilla; mix well

4

Combine oats, flour, baking soda, and salt; add to the creamed mixture and mix well

5

Drop by the rounded teaspoonfuls onto ungreased baking sheet

6

Flatten with fork

7

Bake for 12 minutes or until done