Taco Bake Ii

Serves: 4

Brad Rosenbaum

1 January 1970

Based on User reviews:

47

Spice

46

Sweetness

51

Sourness

48

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

1 cup

Water

1 cup

Sour Cream

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

In a medium skillet over medium heat, brown the ground beef and drain fat

3

Add the diced tomatoes with green chile peppers, water, sour cream and taco seasoning mix

4

Let simmer for 5 to 10 minutes

5

In the bottom of a 9x13 inch baking dish, place a layer of tortilla chips

6

Cover with a layer of the meat mixture then a layer of cheese

7

Repeat this process until the last layer is cheese

8

Bake in the preheated oven for 20 minutes, or until the cheese is bubbly