Grilled Asparagus Spears
Serves: 4
Floy Nolan
1 January 1970
Based on User reviews:
50
Spice
49
Sweetness
55
Sourness
35
mins
Prep time (avg)
3.9
Difficulty
Ingredients:
Directions:
1
Prepare barbecue (medium-high heat)
2
Combine water, olive oil and roasted garlic oil in large bowl
3
Add asparagus to water mixture and toss to coat
4
Let stand 5 minutes
5
Drain
6
Season with salt and pepper
7
Grill asparagus until crisp-tender, turning frequently, about 6 minutes
8
Transfer to platter
9
Sprinkle with parsley
10
Prepare barbecue (medium-high heat)
11
Combine water, olive oil and roasted garlic oil in large bowl
12
Add asparagus to water mixture and toss to coat
13
Let stand 5 minutes
14
Drain
15
Season with salt and pepper
16
Grill asparagus until crisp-tender, turning frequently, about 6 minutes
17
Transfer to platter
18
Sprinkle with parsley