Shrimp With Olive Oil, Garlic And Lime
Serves: 6
Halle Leffler
1 January 1970
Based on User reviews:
48
Spice
53
Sweetness
52
Sourness
39
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
3 cup
Olive Oil12 large
Garlic Cloves (chopped)3 tbsps
Lime Juice (fresh)1 tsp
Salt1 tsp
Coarse Black PepperDirections:
1
Preheat oven to 450°F
2
Combine first 5 ingredients in 13 x 9 x 2-inch glass baking dish; whisk to blend
3
Mix in shrimp; let stand 20 minutes, stirring occasionally
4
Bake shrimp until just opaque in center, about 15 minutes
5
Spoon shrimp and juices into bowls
6
Serve with lime wedges
7
Preheat oven to 450°F
8
Combine first 5 ingredients in 13 x 9 x 2-inch glass baking dish; whisk to blend
9
Mix in shrimp; let stand 20 minutes, stirring occasionally
10
Bake shrimp until just opaque in center, about 15 minutes
11
Spoon shrimp and juices into bowls
12
Serve with lime wedges