Chocolate Chip Oatmeal Cookies
Serves: 2
Gideon Batz
1 January 1970
Based on User reviews:
60
Spice
50
Sweetness
52
Sourness
42
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 cup
Butter (softened)1.25 cups
Brown Sugar (packed)1 cup
White Sugar2
Eggs2 tbsps
Milk1 tsp
Vanilla Extract1.75 cups
All-Purpose Flour1 tsp
Baking Soda1 tsp
Salt2.5 cups
Rolled Oat2 cups
Semisweet Chocolate Chips1 cup
Walnut (chopped)Directions:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Beat together margarine and sugars until creamy
3
Add eggs, milk and vanilla; beat well
4
Add combined flour, baking soda and salt; mix well
5
Stir in oats, chocolate chips and nuts; mix well
6
Drop by rounded tablespoonfuls onto ungreased cookie sheet
7
Bake 9-10 minutes
8
Cool for 1 minute on cookie sheet; remove to wire rack