Cilantro-Lime Rice
Serves: 4
Brad Rosenbaum
1 January 1970
Based on User reviews:
55
Spice
58
Sweetness
56
Sourness
33
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
1 cup
Long Grain White Rice2 cups
Water2 tbsps
Lime Juice (fresh)2 tbsps
Cilantro (chopped fresh)Directions:
1
Bring the rice, water, and chicken bouillon to a boil in a saucepan over high heat
2
Reduce heat to medium-low, cover, and simmer until the rice is tender, 20 to 25 minutes
3
Remove from the heat, add the lime juice, cilantro, and salt; fluff with a fork and serve