Smoked Salmon With Cilantro Cream
Serves: 4
Estell Schumm
1 January 1970
Based on User reviews:
48
Spice
56
Sweetness
53
Sourness
43
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
1 tbsp
Lime Juice (fresh)450 g
Smoked Salmon (sliced)Directions:
1
Finely chop cilantro and in a small bowl stir together with sour cream, lime juice, coriander seeds, and salt and pepper to taste
2
Arrange salmon on a platter and serve with cilantro cream and bread
3
Garnish salmon with lime halves
4
Finely chop cilantro and in a small bowl stir together with sour cream, lime juice, coriander seeds, and salt and pepper to taste
5
Arrange salmon on a platter and serve with cilantro cream and bread
6
Garnish salmon with lime halves