"Soda Jerk" Beans
Serves: 2
Eloise Gerhold
1 January 1970
Based on User reviews:
42
Spice
52
Sweetness
56
Sourness
46
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
2 cups
Cooked Ham (1/2-inch cubes)1 large
Onion (chopped)1 large
Red Bell Pepper (chopped)1 large
Green Bell Pepper (chopped)2 tsps
Curry Powder1 tsp
Savory (dried)1 tsp
Garlic Powder1 tsp
Cayenne PepperDirections:
1
Place all ingredients in heavy large pot
2
Bring to boil over medium-high heat, stirring until sugar dissolves
3
Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes
4
Season with salt and pepper
5
Place all ingredients in heavy large pot
6
Bring to boil over medium-high heat, stirring until sugar dissolves
7
Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes
8
Season with salt and pepper