Nachos With All The Fixings
Serves: 6
Carole Volkman
1 January 1970
Based on User reviews:
43
Spice
52
Sweetness
49
Sourness
39
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
1 large
White Onion (chopped)1360 g
Shredded Cheese230 g
Cotija Cheese1 bunch
Radishes (thinly sliced)1 cup
Cilantro Leaves (fresh)Directions:
1
Preheat oven to 350°F
2
Coat 2 large rimmed baking sheets with nonstick spray
3
Dividing evenly between baking sheets, layer chips, carnitas, beans, onion, and shredded cheese, mounding in the center
4
DO AHEAD: Nachos can be assembled up to 1 hour before baking
5
Working with 1 sheet at a time, bake until cheese is melted, 20-25 minutes
6
Sprinkle with Cotija cheese, radishes, and cilantro
7
Serve with desired toppings
8
Preheat oven to 350°F
9
Coat 2 large rimmed baking sheets with nonstick spray
10
Dividing evenly between baking sheets, layer chips, carnitas, beans, onion, and shredded cheese, mounding in the center
11
DO AHEAD: Nachos can be assembled up to 1 hour before baking
12
Working with 1 sheet at a time, bake until cheese is melted, 20-25 minutes
13
Sprinkle with Cotija cheese, radishes, and cilantro
14
Serve with desired toppings