Strawberry Yogurt Ice Pops
Serves: 6
Meagan Lindgren
1 January 1970
Based on User reviews:
59
Spice
43
Sweetness
49
Sourness
40
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth
2
Place a strawberry slice in the bottom of a 3 ounce dixie cup
3
Repeat with the other cups
4
Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer
5
Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup
6
Place cups back in the freezer and let freeze for an additional 4–6 hours
7
Remove cups from freezer, peel off the paper and serve immediately! 1
8
In a blender place 1 cup strawberries, milk, yogurt and honey and blend for 1 minute until smooth
9
Place a strawberry slice in the bottom of a 3 ounce dixie cup
10
Repeat with the other cups
11
Fill each cup 3/4 of the way full with the strawberry yogurt mixture and place them in the freezer
12
Remove cups from the freezer after 1 hour and stick a popsicle stick into the center of each cup
13
Place cups back in the freezer and let freeze for an additional 4–6 hours
14
Remove cups from freezer, peel off the paper and serve immediately!