Goat Cheese And Mushroom Canapés
Serves: 4
Amie Torphy
1 January 1970
Based on User reviews:
49
Spice
56
Sweetness
43
Sourness
44
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
2 tbsps
Lemon Juice1 cup
Olive Oil230 g
Goat Cheese (fresh)3 tbsps
Chives (chopped)2 tsp
Thyme (chopped fresh)Directions:
1
Mix mushrooms with juice and oil; season with salt and pepper; let sit until wilted, 20 minutes
2
Mix with cheese, chives and thyme
3
Serve on toast points
4
Mix mushrooms with juice and oil; season with salt and pepper; let sit until wilted, 20 minutes
5
Mix with cheese, chives and thyme
6
Serve on toast points