Chai Blossom

Serves: 2

Olin Prosacco

1 January 1970

Based on User reviews:

46

Spice

50

Sweetness

56

Sourness

36

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

1 cup

Sugar

90 g

Club Soda

Directions:

1

Combine 2 chai tea bags and 1 cup boiling water in a small bowl; cover and let sit 8-10 minutes

2

Add 1/2 cup sugar; stir to dissolve

3

Discard tea bags and let cool

4

Stir chai syrup and 1/2 cup fresh lime juice in a pitcher to combine

5

Divide among 4 rocks glasses filled with ice and add 2-3 ounces club soda to each

6

Garnish with whole star anise pods and lemon twists

7

Combine 2 chai tea bags and 1 cup boiling water in a small bowl; cover and let sit 8-10 minutes

8

Add 1/2 cup sugar; stir to dissolve

9

Discard tea bags and let cool

10

Stir chai syrup and 1/2 cup fresh lime juice in a pitcher to combine

11

Divide among 4 rocks glasses filled with ice and add 2-3 ounces club soda to each

12

Garnish with whole star anise pods and lemon twists