French Toast I
Serves: 2
Magnus Pfeffer
1 January 1970
Based on User reviews:
61
Spice
44
Sweetness
53
Sourness
46
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Beat together egg, milk, salt, desired spices and vanilla
2
Heat a lightly oiled griddle or skillet over medium-high heat
3
Dunk each slice of bread in egg mixture, soaking both sides
4
Place in pan, and cook on both sides until golden
5
Serve hot