Sparkling Mint Cooler

Serves: 2

Olin Prosacco

1 January 1970

Based on User reviews:

49

Spice

54

Sweetness

46

Sourness

47

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1 tbsp

Sugar Syrup

Directions:

1

Into a tall glass filled with crushed ice, pour crème de menthe and sugar syrup, top off the drink with club soda and stir it well

2

Into a tall glass filled with crushed ice, pour crème de menthe and sugar syrup, top off the drink with club soda and stir it well