Green Chile Frittata
Serves: 6
Santos Walker
1 January 1970
Based on User reviews:
58
Spice
32
Sweetness
54
Sourness
45
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 cup
All-Purpose Flour1 tsp
Baking Powder1 pinch
Salt1 cup
Shredded Cheddar Cheese1 cup
Butter (melted)Directions:
1
Preheat oven to 400 degrees F (200 degrees C)
2
Lightly grease a 9x13 inch baking dish
3
In a large bowl, mix the eggs, flour, baking powder, and salt
4
Stir in the green chile peppers, cottage cheese, Cheddar cheese, and melted butter
5
Pour into the prepared baking dish
6
Bake 15 minutes in the preheated oven
7
Reduce heat to 325 degrees F (165 degrees C), and continue baking for 35 to 40 minutes
8
Cool slightly, and cut into small squares