Hugo Rickey
Serves: 3
Brad Rosenbaum
1 January 1970
Based on User reviews:
52
Spice
50
Sweetness
42
Sourness
43
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
Directions:
1
Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add 2 dashes grenadine, then drop in the shell
2
Add the gin, fill with club soda, and stir
3
Garnish with pineapple slice
4
Put the ice cube in an 8-ounce highball glass, squeeze in the juice of the lime or lemon, add 2 dashes grenadine, then drop in the shell
5
Add the gin, fill with club soda, and stir
6
Garnish with pineapple slice