"Nun's Revenge" Fabulous Italian Hot Chocolate
Serves: 5
Presley Zulauf
1 January 1970
Based on User reviews:
33
Spice
53
Sweetness
51
Sourness
44
mins
Prep time (avg)
3.9
Difficulty
Ingredients:
Directions:
1
In a small bowl, combine 2 tablespoons of the half-and-half with the arrowroot, whisking until smooth
2
Place the remaining 1/2 cup of half-and-half in a small saucepan over medium heat
3
Bring to a simmer
4
When the half-and-half begins to bubble around the edges, whisk in the sugar
5
Whisk in the arrowroot mixture until the half-and-half thickens slightly, usually less than a minute
6
Remove from the heat and quickly whisk in the chocolate until smooth
7
Pour into cups, top each with a piece of orange zest, and serve immediately
8
In a small bowl, combine 2 tablespoons of the half-and-half with the arrowroot, whisking until smooth
9
Place the remaining 1/2 cup of half-and-half in a small saucepan over medium heat
10
Bring to a simmer
11
When the half-and-half begins to bubble around the edges, whisk in the sugar
12
Whisk in the arrowroot mixture until the half-and-half thickens slightly, usually less than a minute
13
Remove from the heat and quickly whisk in the chocolate until smooth
14
Pour into cups, top each with a piece of orange zest, and serve immediately