Basic Cobbler
Serves: 2
Olin Prosacco
1 January 1970
Based on User reviews:
46
Spice
53
Sweetness
43
Sourness
40
mins
Prep time (avg)
6
Difficulty
Ingredients:
Directions:
1
Fill two-thirds of a large goblet with crushed ice
2
Sprinkle sugar over the ice and add the liquor or wine
3
Garnish with a slice of orange, pineapple stick and, if you like a sprig of fresh mint
4
Fill two-thirds of a large goblet with crushed ice
5
Sprinkle sugar over the ice and add the liquor or wine
6
Garnish with a slice of orange, pineapple stick and, if you like a sprig of fresh mint