Cucumber-Daikon Relish

Serves: 3

Leola Gaylord

1 January 1970

Based on User reviews:

63

Spice

44

Sweetness

57

Sourness

39

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

2 tsps

Sea Salt

2 cup

Sugar

Directions:

1

Toss cucumbers with sea salt in colander

2

Place colander over bowl and let stand 15 minutes

3

Rinse cucumbers

4

Drain and pat dry with paper towels

5

Place radish sticks in medium bowl

6

Cover with water

7

Soak 15 minutes

8

Drain and pat dry with paper towels

9

Stir vinegar and next 3 ingredients in large bowl to blend

10

Add cucumbers and radish; toss to coat

11

Cover and chill at least 30 minutes and up to 2 hours

12

Toss cucumbers with sea salt in colander

13

Place colander over bowl and let stand 15 minutes

14

Rinse cucumbers

15

Drain and pat dry with paper towels

16

Place radish sticks in medium bowl

17

Cover with water

18

Soak 15 minutes

19

Drain and pat dry with paper towels

20

Stir vinegar and next 3 ingredients in large bowl to blend

21

Add cucumbers and radish; toss to coat

22

Cover and chill at least 30 minutes and up to 2 hours