Leapfrog

Serves: 5

Shirley Senger

1 January 1970

Based on User reviews:

47

Spice

47

Sweetness

45

Sourness

40

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

40 g

Gin

2 tbsps

Lemon Juice

Directions:

1

Place the gin, lemon juice and cracked ice in a large cocktail glass, or an 8-ounce wineglass, and fill up with ginger ale

2

Stir gently

3

Place the gin, lemon juice and cracked ice in a large cocktail glass, or an 8-ounce wineglass, and fill up with ginger ale

4

Stir gently