Quick And Easy Chicken Spaghetti
Serves: 4
Isabella Feil
1 January 1970
Based on User reviews:
43
Spice
48
Sweetness
46
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
280 g
Tomatoes (can diced)1
SaltDirections:
1
Bring a large pot of lightly salted water to a boil
2
Add pasta and cook for 8 to 10 minutes or until al dente; drain and return to pot
3
To the pasta add the diced tomatoes with green chile peppers, cream of chicken soup, processed cheese, chopped chicken, mushrooms, salt and pepper
4
Cook and stir over low heat until cheese is melted and mixture is heated through