Chicken Sausage Patties With Apple And Sage
Serves: 5
Vicente Kshlerin
1 January 1970
Based on User reviews:
39
Spice
39
Sweetness
62
Sourness
47
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
450 g
Ground Chicken Breast1 small
Golden Delicious2 tbsps
Sage (finely chopped fresh)1 tsp
Ground Allspice1 tsp
Salt1 tsp
Black Pepper1 large
Egg (lightly beaten)Directions:
1
Prepare grill for cooking
2
Stir together all ingredients in a large bowl until combined well
3
Form rounded 3/4 cups of sausage mixture into 2-inch-diameter patties using moistened hands
4
When fire is medium-hot (you can hold your hand 5 inches above rack 3 to 4 seconds), grill patties on lightly oiled grill rack, turning once, until cooked through, about 6 minutes
5
Prepare grill for cooking
6
Stir together all ingredients in a large bowl until combined well
7
Form rounded 3/4 cups of sausage mixture into 2-inch-diameter patties using moistened hands
8
When fire is medium-hot (you can hold your hand 5 inches above rack 3 to 4 seconds), grill patties on lightly oiled grill rack, turning once, until cooked through, about 6 minutes