Easy Indian Style Okra
Serves: 3
Ewell Douglas
1 January 1970
Based on User reviews:
57
Spice
55
Sweetness
56
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
3 tbsps
Butter1 medium
Onion (chopped)450 g
Okra (sliced fresh)1 tsp
Ground Cumin1 tsp
Ground Ginger1 tsp
Ground Coriander1 tsp
Ground Black PepperDirections:
1
Melt butter in a large skillet over medium heat
2
Add the onion, and cook until tender
3
Stir in the okra, and season with cumin, ginger, coriander, pepper and salt
4
Cook and stir for a few minutes, then reduce the heat to medium-low, and cover the pan
5
Cook for 20 minutes, stirring occasionally until okra is tender