False Cabbage Rolls
Serves: 3
Graciela O'Reilly
1 January 1970
Based on User reviews:
49
Spice
47
Sweetness
49
Sourness
40
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Heat a large skillet over medium-high heat
2
Cook and stir beef and sliced onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease
3
Stir in sliced cabbage, tomato soup, water (use the empty soup can to measure), salt, and pepper
4
Cover and simmer until cabbage is tender, stirring occasionally, about 25 minutes
5
Stir in sour cream just before serving