Fresh Vegetable Platter With Olive Oil Dip
Serves: 4
Aurelia Collier
1 January 1970
Based on User reviews:
48
Spice
68
Sweetness
51
Sourness
46
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Arrange vegetables on platter
2
Allow guests to drizzle oil onto their plates and season oil to taste with salt
3
Serve olive oil with vegetables, bread and prosciutto
4
Arrange vegetables on platter
5
Allow guests to drizzle oil onto their plates and season oil to taste with salt
6
Serve olive oil with vegetables, bread and prosciutto