Cucumber-Basil Egg Salad
Serves: 4
Keyon Hand
1 January 1970
Based on User reviews:
60
Spice
55
Sweetness
52
Sourness
39
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Gently combine the eggs, cucumbers, shallots, green onions, and basil in a medium bowl
2
Stir in the mayonnaise, salt, and pepper
3
Store in the refrigerator for up to three days
4
Gently combine the eggs, cucumbers, shallots, green onions, and basil in a medium bowl
5
Stir in the mayonnaise, salt, and pepper
6
Store in the refrigerator for up to three days