Mixed Greens With Honey Mustard Dressing
Serves: 2
Felicia King
1 January 1970
Based on User reviews:
48
Spice
52
Sweetness
42
Sourness
41
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 cup
Plain Yogurt (low-fat)1.5 tbsps
Light Mayonnaise2 tsps
Honey2.5 tsp
Dijon Mustard1.5 tbsps
Lemon Juice (fresh)Directions:
1
Make dressing In a bowl whisk together dressing ingredients with salt and pepper to taste
2
Dressing may be made 1 day ahead and chilled, covered
3
In a bowl toss together greens and dressing
4
In a bowl whisk together dressing ingredients with salt and pepper to taste
5
Dressing may be made 1 day ahead and chilled, covered
6
In a bowl toss together greens and dressing