Hold-The-Lime Guacamole

Serves: 6

Magnus Pfeffer

1 January 1970

Based on User reviews:

58

Spice

51

Sweetness

45

Sourness

37

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

1 cup

Cilantro (finely chopped fresh)

1 cup

White Onion (finely chopped)

2 large

Avocado (ripe hass)

1 tsp

Kosher Salt

Directions:

1

Combine chiles, cilantro, and onion in a large bowl

2

Just before serving, halve and seed avocados, scoop out pulp, and mash pulp into chile mixture with a fork until just combined

3

Season with salt and serve immediately

4

Combine chiles, cilantro, and onion in a large bowl

5

Just before serving, halve and seed avocados, scoop out pulp, and mash pulp into chile mixture with a fork until just combined

6

Season with salt and serve immediately