Easy Philly Oreo Cheesecake
Serves: 2
Terry Wiza
1 January 1970
Based on User reviews:
45
Spice
58
Sweetness
46
Sourness
38
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Heat oven to 350 degrees F
2
Place 16 of the cookies in resealable plastic bag
3
Flatten bag to remove excess air, then seal bag
4
Finely crush cookies by rolling a rolling pin across the bag
5
Place in bowl
6
Add butter; mix well
7
Press firmly onto bottom of 9-inch springform pan
8
Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended
9
Add eggs, 1 at a time, beating just until blended after each addition
10
Chop or crush remaining 8 cookies
11
Gently stir half of the chopped cookies into cream cheese batter
12
Pour over prepared crust; sprinkle with the remaining chopped cookies
13
Bake 45 min
14
Or until centre is almost set
15
Cool
16
Refrigerate 3 hours or overnight
17
Cut into 12 pieces
18
Store leftover cheesecake in refrigerator