Apple Crisp I
Serves: 4
Shirley Senger
1 January 1970
Based on User reviews:
47
Spice
51
Sweetness
53
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
1 cup
Butter1 cup
Brown Sugar1 cup
All-Purpose Flour1 pinch
Salt1 cup
Walnut (chopped)1 cup
Maple SyrupDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Place apples in a 9x13 inch baking dish
3
In a bowl, cream together butter and sugar
4
Stir in flour, instant oatmeal and salt
5
Fold in walnuts
6
Sprinkle oatmeal mixture evenly over apples
7
Drizzle with maple syrup
8
Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden