Chunky Strawberry Applesauce
Serves: 6
Santiago Howell
1 January 1970
Based on User reviews:
46
Spice
49
Sweetness
51
Sourness
39
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
2 cups
Water2 tsps
Lemon Juice (fresh optional)Directions:
1
Cook first 3 ingredients covered in heavy medium saucepan over medium-low heat until apples are falling-apart tender, stirring occasionally, about 40 minutes
2
Mix in gelatin and stir until dissolved
3
Adjust tartness with lemon juice, if desired
4
Cover and let cool
5
Refrigerate until cold and thickened, at least 2 hours
6
(Can be prepared up to 3 days ahead
7
) Cook first 3 ingredients covered in heavy medium saucepan over medium-low heat until apples are falling-apart tender, stirring occasionally, about 40 minutes
8
Mix in gelatin and stir until dissolved
9
Adjust tartness with lemon juice, if desired
10
Cover and let cool
11
Refrigerate until cold and thickened, at least 2 hours
12
(Can be prepared up to 3 days ahead)