Espresso Sambuca Ice-Cream Soda

Serves: 5

Gabriella Kub

1 January 1970

Based on User reviews:

46

Spice

59

Sweetness

53

Sourness

44

mins

Prep time (avg)

4.3

Difficulty

Ingredients:

Directions:

1

With a small ice-cream scoop or spoon, divide ice cream between 2 chilled stemmed glasses

2

Add espresso mixture, Sambuca and club soda and top with espresso beans

3

With a small ice-cream scoop or spoon, divide ice cream between 2 chilled stemmed glasses

4

Add espresso mixture, Sambuca and club soda and top with espresso beans